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Food Preservation and Biomedical Applications L.Fermentum
Food Preservation and Biomedical Applications L.Fermentum
Food Preservation and Biomedical Applications L.Fermentum
Food Preservation and Biomedical Applications L.Fermentum
Food Preservation and Biomedical Applications L.Fermentum
Food Preservation and Biomedical Applications L.Fermentum
Food Preservation and Biomedical Applications L.Fermentum
Food Preservation and Biomedical Applications L.Fermentum

Food Preservation and Biomedical Applications L.Fermentum

$22010-49 Kilogram

$21050-99 Kilogram

$200≥100Kilogram

Payment Type:L/C,T/T
Incoterm:FOB
Transportation:Ocean,Land,Air,Express
Port:SHANGHAI
Option:
Product Attributes

Model No.LF021

BrandN

SmellAddible

AppearanceDry powder

Packaging & Delivery
Selling Units : Kilogram
Package Type : Plastic and AL Foil Bag
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Probiotic Powder
Product Description
Introduction

Lactobacillus fermentum or L. fermentum is a type of probiotic, a Gram-positive bacterium from the lactobacillus genus. Some strains are considered Probiotics that can be taken to help regulate the microbiota of animals, including humans. This way, it is possible to aid in the recovery from mastitis and urogenital infections in women.

It is considered a probiotic because it meets certain characteristics. It is a non-pathogenic microorganism of human origin and has high resistance when passing through the intestines of animals. Additionally, to be classified as a probiotic, it must provide benefits to the immune system.

Due to its morphology and characteristics of Lactobacillus fermentum, it is possible to detect it in the intestinal tract. It can also participate in cholesterol metabolism.

In its natural state, it is associated with oral problems such as dental caries and gum inflammation. Its deficiency or abnormal growth can also cause inflammation of the breast tissue and mastitis when the probiotic colony decreases in the body. 

Currently, it is being used as an agent to reduce recurrent allergic episodes, control neoplastic growth, and combat intestinal inflammation.It can also be used for food fermentation. another use of L. fermentum is as a gene vector due to its antibiotic resistance. This makes its application in medicine viable to improve some drugs or as a complementary therapy in certain treatments.The uses of lactobacillus fermentum as a probiotic are to: Reduce the incidence of all ergies. 

Neoplastic growth.

As complementary therapy for inflammatory bowel disease. 

Control urogenital infection. increase intestinal flora.

Screenshot 2024-09-03 144731
BIODEP BROCHURE1

Lactobacillus helveticus/ Lactobacillus rhamnosus/ Lactobacillus plantarum

 

Regarding intestinal inflammation, it is believed that it can have a measurable benefit in reducing the swelling and discomfort caused by the imbalance of intestinal flora.

 

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